We have been CRAZY busy lately!! I’m sorry I don’t have a Main Dish for you today. With everything we’ve had going on lately, I haven’t done a lot of cooking. I do have an AWESOME dessert that I hope to share with you later in the week. It’s SO SO easy and even more delicious!!
I hope you are enjoying “the most wonderful time of the year”!! Don’t let the busyness get you too overwhelmed to remember why we celebrate.
I hope to be back soon with real Main Dish Mondays but in the mean time, check out some of these favorites!!
Chicken Tortilla Soup I LOVE a good crock pot recipe
Cottage Pie This is PERFECT for these fall days
Monterrey Chicken This is probably the most viewed recipe. It’s definitely a FAVORITE!!
Here is a new recipe that I don’t really count as a MAIN DISH but more like a quick and easy lunch. In my house, It’s not a main dish unless it has MEAT!! 😉
Here’s my take on a quick and easy Tomato Soup.
Start with one 8 oz can of tomato sauce, 1 tablespoon of butter, 1/4 tsp of onion powder, 1/4 teaspoon of garlic powder, and 1/4 teaspoon of oregano, and one cup of milk.Combine all ingredients EXCEPT milk in a saucepan. Bring to a simmer.Gradually stir in the milk.Cook and stir until heated through but do not bring it to a boil.
Season with salt an pepper.
I love to top mine with Parmesan cheese.Serve this alongside a grilled cheese sandwich and it just doesn’t get much better!!
Creamy Tomato Soup
8 oz can tomato sauce
1 tbs butter
1/ tsp each garlic powder, onion powder and oregano
1 c. milk
Combine all ingredients except milk in a saucepan. Bring to a simmer. Slowly stir in milk. Cook and stir until heated through but not boiling. Season with salt and pepper. Serves one or two.